The Old Fashioned is the blueprint for cocktail minimalism; a spirit, a sweetener, and bitters. First appearing in print in the early 1800s as a "whiskey cocktail," the drink eventually earned its “Old Fashioned” moniker in the late 19th century, a nod to drinkers who preferred the classic over newer, more elaborate concoctions. It’s a drink that’s stood the test of time, cherished for its balance, boldness, and simplicity.
While a traditional Old Fashioned leans on the complexity of whiskey for depth, this version gets its richness from the combination of Free Spirits Bourbon and maple syrup. Together, they create a bold, bittersweet profile that’s smooth, nuanced, and perfect for sipping.
Why go non-alcoholic? Because this riff gives you all the depth of a classic Old Fashioned with warming spice, bittersweet complexity, a touch of sweetness, and can be enjoyed all night long! It’s a cocktail built for evening wind-downs, lazy afternoons, or just a more mindful way to enjoy a bar-quality drink.
How To Make An Alcohol-Free Maple Bourbon Old Fashioned
Ingredients
- 3 oz. Free Spirits Bourbon
- ¼ oz. Maple Syrup
- 3 dashes Bark & Bitter Aromatic Bitters
Glassware & Garnish
- Rocks Glass
- Orange Rind
Directions
- Add all ingredients into a mixing glass
- Add ice, and stir with a bar spoon until well chilled
- Strain into rocks glass over once large ice cube
- Express orange rind over glass, and place in glass
